We Greeks take our Easter very seriously, after all it is our biggest Holiday! After 40 days of prayer and fasting, we honor Christ's Resurrection with a myriad of traditions, tables covered in food and of course, wine. Moms, Aunts and YiaYias spend days baking and prepping from the big feast on Saturday night and all day Sunday. Dads, Uncles and Papous gather around the fire pit keeping their eyes glued to the slow roasting lamb. From sweet desserts, bread and cookies to sizzling lamb on the spit, from daybreak to the food coma hits us in the late afternoon on Sunday.
Here is a great video by Rick Steve's that shares the importance of Easter to the Greek Orthodox faithful.
Save 13%
OMG, just love this wine. It's the perfect balance of fruit and spice that we love from this varietal. Agiorgitiko 100% from the vines of this fa...
View full details
“Rizitis Douraki Red” is a wine made from a blend of two varieties of grape, Merlot and Grenache Rouge. This wine has a rich red colour with attrac...
View full details
Sold out
A fantastic Xinomavro from this family vineyard and winery. All the great characteristics of what we expect in a Xinomavro. Let this one open u...
View full details
Sold out
This wine is made of two powerhouses- Vradiano and Syrah. You already know Syrah. But until now you probably have never heard of Vradiano. This ...
View full details
This rose made from the rare indigenous grape Vradiano is super special. Summer fruits like cherry and strawberries are the key aromas which are th...
View full details
A great example of a northern Greek rose made with grapes that one could hardly expect to be in such a blend. Xinomavro, Cabernet Sauvignon and Lim...
View full details
This all Xinomavro grape wine, comes from Northern Greece. It is a good example of the indigenous varietal from outside its home in Naoussa, but in...
View full details
